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I grew up in a family of chefs and restaurant owners, so it’s probably no surprise that food plays a major role in my debut novel, All Stirred Up. (The two main characters are, in fact, chefs and restaurant owners. You write what you know!) Cooking plays a major part in my life as well—I’m always making something for family and loved ones. It’s probably no surprise that I love a good food book as well, whether it be fiction, memoir, or history. On my list are just five of my favourites.
Gabrielle Hamilton isn’t just a ‘reluctant chef’ (in her own words), she’s also an absolutely exquisite writer (her MFA really paid off!). Her memoir traces her life and love of food from her New Jersey childhood, through her many professional ups and downs and international travels (I especially love the parts where she’s staying at her Italian mother-in-law’s home, describing the incredible produce she was able to get. Oh, the tomatoes!) Did I extra love this because she grew up in the same small town I was born in? Maybe, but it’s a wonderful book no matter where you’re from.
A sharply crafted and unflinchingly honest memoir. This is a rollicking, passionate story of food, purpose and family.
Blood, Bones & Butter follows the chef Gabrielle Hamilton's extraordinary journey through the places she has inhabited over the years: the rural kitchen of her childhood, where her adored mother stood over the six-burner with wooden spoon in hand; the kitchens of France, Greece, and Turkey, where she was often fed by complete strangers and learned the essence of hospitality; and the kitchen of her beloved Italian mother-in-law, who serves as the link between Hamilton's idyllic past and her…
Growing up queer and Italian in suburban New Jersey in the late 1960s and early 70s, it was the passionate love of food and family that got me through the tough times. I learned to cook from my mother and my grandmothers. I gardened and picked tomatoes with my grandfathers. There was always a pot of simmering tomato gravy and magic meatballs on the stove. My mother’s chicken parmigiana, my paternal grandmother’s homemade ravioli, my maternal grandmother’s stuffed clams, my great aunt’s baked chicken. As a writer, it became my mission to share these secret family recipes and the loving life lessons that saved me.
Set in Naples, Italy, this culturally rich book is the first in a series of four connected novels that tell the complete story of a profound and intense friendship between two women who are opposites in almost every way.
It is a friendship-love story that illustrates how a deep and abiding love can help and hurt two people. My Italian ancestors are from Naples, and Elena Ferrante’s books capture the spirit of their passions while delivering complex and emotional life lessons.
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From one of Italy's most acclaimed authors, comes this ravishing and generous-hearted novel about a friendship that lasts a lifetime. The story of Elena and Lila begins in the 1950s in a poor but…
I am the oldest of four children and was always close to my mom. She was a trailblazer, earning her doctorate in educational psychology in 1963 and teaching at the college level. In her early 70’s her memory started to falter, and she lived with dementia for 10 years before she died. I was a reporter at The New York Times and had published three books by that point. My fourth became All Gone: A Memoir of My Mother’s Dementia. With Refreshments. I spent years in doctors’ and hospital’s waiting rooms and these are some of the books that helped make that time not only tolerable but sometimes, even joyful.
Norris Church Mailer, a former pickle factory worker from Arkansas where she grew up in poverty, became the sixth and last wife of the Pulitzer Prize-winning novelist Norman Mailer. Here, she tells the stories of their 33-year marriage which included his five ex-wives and her seven stepchildren. Norris came to the marriage with a son, had another son with Mailer, and while being a wife and mother to nine, she published two novels, endured Mailer’s countless affairs and generally egregious behavior, and did it all with a big old Southern-girl smile on her gorgeous face. As you sit in the waiting room, marvel at how much of life is a mess, and marvel even more at how love can make people, even you, endure more than you ever imagined.
In this revealing memoir, told with southern charm and wit, Norris Church Mailer depicts the full evolution of her colorful life—from her childhood in a small Arkansas town all the way through her intense thirty-three-year marriage with Norman Mailer and his heartbreaking death. She met Norman by chance while in her early twenties and they fell in love in one night. Theirs was a marriage full of friendship, betrayal, doubts, understanding, challenges, and deep, complicated, lifelong passion. The couple’s New York parties were legendary, and their social circle included such luminaries as Jacqueline Kennedy, Truman Capote, and Gore Vidal. Complete…
I am the oldest of four children and was always close to my mom. She was a trailblazer, earning her doctorate in educational psychology in 1963 and teaching at the college level. In her early 70’s her memory started to falter, and she lived with dementia for 10 years before she died. I was a reporter at The New York Times and had published three books by that point. My fourth became All Gone: A Memoir of My Mother’s Dementia. With Refreshments. I spent years in doctors’ and hospital’s waiting rooms and these are some of the books that helped make that time not only tolerable but sometimes, even joyful.
“I saw a little boy on the street today, and he cried so eloquently that I will never forget him.” Maeve Brennan wrote for the New Yorker’s Talk of the Town section as ‘The Long-Winded Lady’ from 1954 to 1968. She roamed the city’s streets, bars, and restaurants, eyes wide open, weaving stories of vivid emotional detail from the most seemingly mundane moments. None of these are too long – in the waiting room concentration can be fleeting – but each sketch engages. Her story of the crying boy ends this way: “He might have been the last bird in the world, except that if he had been the last bird there would have been no one to hear him.”
“Of all the incomparable stable of journalists who wrote for The New Yorker during its glory days in the Fifties and Sixties,” writes The Independent, “the most distinctive was Irish-born Maeve Brennan.” From 1954 to 1981, Maeve Brennan wrote for The New Yorker’s “Talk of the Town” column under the pen name “The Long-Winded Lady.” Her unforgettable sketches—prose snapshots of life in small restaurants, cheap hotels, and crowded streets of Times Square and the Village—together form a timeless, bittersweet tribute to what she called the “most reckless, most ambitious, most confused, most comical, the saddest and coldest and most human…
I am the oldest of four children and was always close to my mom. She was a trailblazer, earning her doctorate in educational psychology in 1963 and teaching at the college level. In her early 70’s her memory started to falter, and she lived with dementia for 10 years before she died. I was a reporter at The New York Times and had published three books by that point. My fourth became All Gone: A Memoir of My Mother’s Dementia. With Refreshments. I spent years in doctors’ and hospital’s waiting rooms and these are some of the books that helped make that time not only tolerable but sometimes, even joyful.
“My family struck me as larger than life, bigger than news,” Volk once said. This memoir imbues her relatives’ stories with all the wonder and glamour children confer on the mere mortals who raise us. In the waiting room, you may still feel that way about the person inside. Volk’s family ran restaurants in New York City – her grandfather owned 14 – and four generations lived within five blocks of each other. The details of their clothes, their couches, and their craziness (Uncle Al had an affair with Aunt Lil for 11 years then refused to marry her because she wasn’t a virgin), hark back to those Sundays forever ago when families chose to visit each other on their only day off. Reading this feels like home.
'We were a restaurant family, four generations in a six-block radius. When you opened our fridge, food fell on your feet.' Three generations of Patricia Volk's family have been in the restaurant business. Her hallway was the colour of ball-park mustard, the living room was cocoa and the floor was like Genoa salami. At Morgen's, the famous restaurant in the garment district which her grandfather started and which her father ran, she was the princess. Waiters winked at her and twirled her napkin up high before draping it on her lap and when she wanted a hamburger, her grandfather would…
Growing up queer and Italian in suburban New Jersey in the late 1960s and early 70s, it was the passionate love of food and family that got me through the tough times. I learned to cook from my mother and my grandmothers. I gardened and picked tomatoes with my grandfathers. There was always a pot of simmering tomato gravy and magic meatballs on the stove. My mother’s chicken parmigiana, my paternal grandmother’s homemade ravioli, my maternal grandmother’s stuffed clams, my great aunt’s baked chicken. As a writer, it became my mission to share these secret family recipes and the loving life lessons that saved me.
Laura Esquivel’s delicious love story is chock full of cooking and magic realism. When protagonist Tita first sees Pedro, a forbidden passion ignites and burns bright. It consumes and almost devours the young lovers at the center of this novel.
When I set out to write my book, I wanted to include elements of magic realism and lots of cooking. Growing up Italian in New Jersey, the magic of food was a huge part of my upbringing. Like Tita in Like Water for Chocolate, I learned very early in life that great cooking is the best way to capture and keep anyone’s heart.
THE INTOXICATING INTERNATIONAL BESTSELLER ABOUT LOVE, COOKING AND MAGIC. PERFECT FOR FANS OF JOANNE HARRIS AND ISABEL ALLENDE.
'This magical, mythical, moving story of love, sacrifice and summering sensuality is something I will savour for a long time' MAUREEN LIPMAN
Like Water For Chocolate tells the captivating story of the De la Garza family. As the youngest daughter, Tita is forbidden by Mexican tradition to marry. Instead, she pours all of her emotions into her delicious recipes, which she shares with readers along the way.When Tita falls in love with Pedro, he is seduced by the magical food she cooks.…
I’ve been fascinated by "sea stories" since I could read, maybe before. I was born in Liverpool, my dad was in the navy, my family ran an 18th-century inn named the Turk’s Head after a nautical knot, and I’ve directed or written more than twenty films, plays, and novels with the sea as their setting. But they’re not really about the sea. For me, the sea is a mirror to reflect the human condition, a theatre for all the human dramas I can imagine. More importantly, I’ve read over a hundred sea stories for research and pleasure, and those I’ve chosen for you are the five I liked best.
I love this story because, for me, it’s a perfect example of why a ship is such a great platform for storytelling, a moving stage for a compelling cast of characters to act out the drama of their past and present lives while heading into an uncertain future.
The Star of the Sea is a "coffin ship," the name given to the leaking hulks that transported a million emigrants from Ireland to America during the Great Famine of the 1840s.
It’s a historical novel but for me, a timeless story about emigration and the human condition, of refugees fleeing the monsters of their past, war, famine, disease, whatever, into what they hope will be a brighter future, and of what happens to them on the way.
Rediscover Joseph O'Connor's monumental #1 international bestseller.
In the bitter winter of 1847, from an Ireland torn by injustice and natural disaster, the Star of the Sea sets sail for New York.
On board are hundreds of fleeing refugees. Among them are a maidservant with a devastating secret, bankrupt Lord Merridith and his family, an aspiring novelist and a maker of revolutionary ballads, all braving the Atlantic in search of a new home. Each is connected more deeply than they can possibly know.
But a camouflaged killer is stalking the decks, hungry for…
Growing up queer and Italian in suburban New Jersey in the late 1960s and early 70s, it was the passionate love of food and family that got me through the tough times. I learned to cook from my mother and my grandmothers. I gardened and picked tomatoes with my grandfathers. There was always a pot of simmering tomato gravy and magic meatballs on the stove. My mother’s chicken parmigiana, my paternal grandmother’s homemade ravioli, my maternal grandmother’s stuffed clams, my great aunt’s baked chicken. As a writer, it became my mission to share these secret family recipes and the loving life lessons that saved me.
Through a series of tall tales told by an impish old lady to a lost, lonely woman visiting a nursing home, Fannie Flagg whisks the reader back to the deep south circa 1929 to an off-beat love story between two women who run a cozy café, and a rich mystery that gives the lost woman the courage to make heroic changes in her life.
This delectable book was a huge inspiration for me when writing my debut novel. I love how the wisdom-filled folk-tale-like chapters are quilted together to tell a larger story. And, like my own book, it contains a bucket full of tasty recipes!
Folksy and fresh, endearing and affecting, Fried Green Tomatoes at the Whistle Stop Cafe is a now-classic novel about two women: Evelyn, who’s in the sad slump of middle age, and gray-headed Mrs. Threadgoode, who’s telling her life story. Her tale includes two more women—the irrepressibly daredevilish tomboy Idgie and her friend Ruth—who back in the thirties ran a little place in Whistle Stop, Alabama, offering good coffee, southern barbecue, and all kinds of love and laughter—even an occasional murder. And as the past unfolds, the present will never be quite the same again.
I’m an Irish historian and biographer living in London and have always been fascinated by the confused attitudes that bedevil the relationship between Ireland and England. Educated in Ireland and the USA, I came to teach at the University of London in 1974, a period when IRA bombings had penetrated the British mainland. In 1991, I moved to Oxford and taught there for twenty-five years. As I constantly move between the two countries and watch my children growing up with English accents but Irish identities, I remain as fascinated as ever by the tensions, parallels, memories, and misunderstandings (often well-meaning) that prevail on both sides of the narrow Irish Sea.
Elizabeth Bowen once described the Ireland-England relationship as ‘a mixture of showing-off and suspicion, nearly as bad as sex’. Her 1928 novel demonstrates this beautifully, eviscerating the attitudes of Anglo-Irish grandees in their Big House as the country around them crackles with guerilla war and showing the incomprehension between the Irish (at all social levels) and the British soldiers sent ostensibly to keep the peace.
Though it ends in tragedy, social comedy, as so often, shows the brutal realities beneath the surface. And the atmosphere of the Irish landscape, at once idyllic and brooding, comes alive in Bowen’s supercharged prose.
Read Elizabeth Bowen's accessible feminist take on the Irish aristocracy
WITH AN INTRODUCTION BY VICTORIA GLENDINNING
The Irish troubles rage, but up at the 'Big House', tennis parties, dances and flirtations with the English officers continue, undisturbed by the ambushes, arrests and burning country beyond the gates. Faint vibrations of discord reach the young girl Lois, who is straining for her own freedom, and she will witness the troubles surge closer and reach their irrevocable, inevitable climax.
I am a lover of all things Irish because of my heritage, with my maiden name O’Shea. Both of my parents’ grandparents came from Ireland to the United States: the O’Sheas from County Kerry and the Ward and Sullivans from Galway and Bantry. As an English major, I have loved the works of Yeats, James Joyce, Samuel Beckett, and I wrote my Master’s thesis on Ulysses by Joyce. Both of my own novels center around the Irish. I understand their love/hate relationship with the Catholic Church, and I love the stinging wit and lively humor of the people. The Irish are great storytellers!
McDermott writes about Irish-American people, and this novel is about nuns in Brooklyn who help out a young widow and her little daughter after the suicide of her husband.
I was a nun for eleven years, so loved the realistic portrayal of the nuns with all their human foibles and virtues!
The young girl becomes the central character as she grows up helping the sisters in their work with the poor, even deciding she might like to be a nun herself until she has a disastrous encounter on a train. Beautifully written with humor and compassion.
WINNER OF THE PRIX FEMINA ETRANGER 2018
SHORTLISTED FOR THE 2017 KIRKUS PRIZE
ONE OF TIME MAGAZINE'S TOP TEN BOOKS OF 2017
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From the National Book Award-winning author comes a luminous, deeply humane novel about three generations of an Irish immigrant family in 1940s and 1950s Brooklyn - for those who love Colm Toibin, Anne Enright and Anne Tyler
On a dim winter afternoon in a Brooklyn tenement, a young Irish immigrant unhooks the oven gas, and inhales. In the aftermath of the fire that follows, Sister St. Savior, an ageing nun appears, unbidden, to direct the way forward…
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